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Forget Heston Blumenthal, this is extreme cooking

by Ed on September 17, 2005

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Once again the most interesting food ideas come to us not from the likes of Molecular chefs such as Heston Blumental but from our friends at B3Ta. As we reported last week, the ezine brought us a full english breakfast cooked with a steam iron.

This week it’s footage of cooking a full pasta meal in a kettle.

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