Comments on: Pete Wells, the event kicks off 13 March http://www.tomatom.com/2006/02/pete-wells-the-event-kicks-off-13-march/ The insiders' guide to food and drink in Melbourne. Since 2005. Tue, 07 Feb 2012 07:40:44 +0000 hourly 1 By: Ulrike aka ostwestwind http://www.tomatom.com/2006/02/pete-wells-the-event-kicks-off-13-march/comment-page-1/#comment-498 Ulrike aka ostwestwind Mon, 13 Mar 2006 06:15:48 +0000 http://tomatom.com/?p=233#comment-498 Hi, I recycled my leftovers to a <a href="http://ostwestwind.twoday.net/stories/1668921/" rel="nofollow">free-style fried rice</a>. It is just as interesting to talk about leftovers as about cheese sandwiches ;) Hi, I recycled my leftovers to a free-style fried rice. It is just as interesting to talk about leftovers as about cheese sandwiches ;)

]]> By: Hanna http://www.tomatom.com/2006/02/pete-wells-the-event-kicks-off-13-march/comment-page-1/#comment-497 Hanna Sat, 11 Mar 2006 10:37:59 +0000 http://tomatom.com/?p=233#comment-497 Am I the first? Here is my contribution for Pete Wells: <a href="http://cookingwithchopsticks.wordpress.com/2006/03/11/pete-wells-ethiopian-inspired-beef-stew-with-spatzle/" rel="nofollow">Ethiopian-inspired Beef Stew with Spätzle</a> I had a blast! Thank you! Am I the first? Here is my contribution for Pete Wells: Ethiopian-inspired Beef Stew with Spätzle

I had a blast! Thank you!

]]> By: Paz http://www.tomatom.com/2006/02/pete-wells-the-event-kicks-off-13-march/comment-page-1/#comment-496 Paz Wed, 01 Mar 2006 10:40:23 +0000 http://tomatom.com/?p=233#comment-496 ;-) Paz ;-)
Paz

]]> By: Ed Charles http://www.tomatom.com/2006/02/pete-wells-the-event-kicks-off-13-march/comment-page-1/#comment-495 Ed Charles Fri, 24 Feb 2006 04:00:26 +0000 http://tomatom.com/?p=233#comment-495 Paz, look forward to your left overs. Paz, look forward to your left overs.

]]> By: Paz http://www.tomatom.com/2006/02/pete-wells-the-event-kicks-off-13-march/comment-page-1/#comment-494 Paz Thu, 23 Feb 2006 03:01:57 +0000 http://tomatom.com/?p=233#comment-494 "Post and EaT Everything WeekEnd Lame LeftoverS (PETE WELLS, geddit!)" Yeah, I geddit! Too, funny! I'm still laughing! Paz ;-) “Post and EaT Everything WeekEnd Lame LeftoverS (PETE WELLS, geddit!)”

Yeah, I geddit! Too, funny! I’m still laughing!
Paz ;-)

]]> By: Paz http://www.tomatom.com/2006/02/pete-wells-the-event-kicks-off-13-march/comment-page-1/#comment-493 Paz Thu, 23 Feb 2006 02:57:32 +0000 http://tomatom.com/?p=233#comment-493 LOL! What a creative idea! Paz LOL! What a creative idea!

Paz

]]> By: DrReb http://www.tomatom.com/2006/02/pete-wells-the-event-kicks-off-13-march/comment-page-1/#comment-492 DrReb Wed, 22 Feb 2006 15:36:16 +0000 http://tomatom.com/?p=233#comment-492 Love it! Great idea. I'll start saving leftovers for something special. You could always try crust & mature butter pudding ... Love it! Great idea. I’ll start saving leftovers for something special. You could always try crust & mature butter pudding …

]]> By: Kalyn http://www.tomatom.com/2006/02/pete-wells-the-event-kicks-off-13-march/comment-page-1/#comment-491 Kalyn Wed, 22 Feb 2006 07:32:27 +0000 http://tomatom.com/?p=233#comment-491 Sounds very fun. I will put it on my blog calendar. I couldn't miss a chance to use my leftover comments on Mr. Wells, could I? Sounds very fun. I will put it on my blog calendar. I couldn’t miss a chance to use my leftover comments on Mr. Wells, could I?

]]> By: Is My Blog Burning? http://www.tomatom.com/2006/02/pete-wells-the-event-kicks-off-13-march/comment-page-1/#comment-499 Is My Blog Burning? Wed, 22 Feb 2006 05:35:37 +0000 http://tomatom.com/?p=233#comment-499 <strong>Post and EaT Everything WeekEnd Lame LeftoverS</strong> This is all about the mundane and nearly rotten stuff leftover in the kitchen that you could throw out or recycle or make into something delicious. I’m talking sub cheese sandwich here, probably the crusts. Inspired while reading about cheese sa... Post and EaT Everything WeekEnd Lame LeftoverS

This is all about the mundane and nearly rotten stuff leftover in the kitchen that you could throw out or recycle or make into something delicious.
I’m talking sub cheese sandwich here, probably the crusts. Inspired while reading about cheese sa…

]]> By: M http://www.tomatom.com/2006/02/pete-wells-the-event-kicks-off-13-march/comment-page-1/#comment-490 M Wed, 22 Feb 2006 05:18:41 +0000 http://tomatom.com/?p=233#comment-490 I like the sound of that. I’ll definitely have to grab a copy soon. I don’t think I could eat tongue with the skin on either. Braising and skinning is the only way to go. I like the sound of that. I’ll definitely have to grab a copy soon.

I don’t think I could eat tongue with the skin on either. Braising and skinning is the only way to go.

]]>