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	<title>Comments on: Weekend herb, cat and chicken blogging</title>
	<atom:link href="http://www.tomatom.com/2006/02/weekend-herb-cat-and-chicken-blogging/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.tomatom.com/2006/02/weekend-herb-cat-and-chicken-blogging/</link>
	<description>The insiders&#039; guide to food and drink in Melbourne. Since 2005.</description>
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		<title>By: Ed Charles</title>
		<link>http://www.tomatom.com/2006/02/weekend-herb-cat-and-chicken-blogging/comment-page-1/#comment-407</link>
		<dc:creator>Ed Charles</dc:creator>
		<pubDate>Thu, 09 Feb 2006 02:27:10 +0000</pubDate>
		<guid isPermaLink="false">http://tomatom.com/?p=217#comment-407</guid>
		<description>If you click on the Flick tile there are more chicken shots and some of the gardens they live in. There is one chicken I really fancy that I must try and grab a shot of for next weekend.
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		<content:encoded><![CDATA[<p>If you click on the Flick tile there are more chicken shots and some of the gardens they live in. There is one chicken I really fancy that I must try and grab a shot of for next weekend.</p>
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		<title>By: Paz</title>
		<link>http://www.tomatom.com/2006/02/weekend-herb-cat-and-chicken-blogging/comment-page-1/#comment-406</link>
		<dc:creator>Paz</dc:creator>
		<pubDate>Wed, 08 Feb 2006 06:34:41 +0000</pubDate>
		<guid isPermaLink="false">http://tomatom.com/?p=217#comment-406</guid>
		<description>Wonderful pics!  Everything looks great!  By the way, I love your basil, tomatoes and mozzarella post below.  

I trust that J is feeling much better and you&#039;ll have another chance to go away.

Weekend chicken blogging?  I like the sound of that!  Take another pic for next week!

Paz</description>
		<content:encoded><![CDATA[<p>Wonderful pics!  Everything looks great!  By the way, I love your basil, tomatoes and mozzarella post below.  </p>
<p>I trust that J is feeling much better and you&#8217;ll have another chance to go away.</p>
<p>Weekend chicken blogging?  I like the sound of that!  Take another pic for next week!</p>
<p>Paz</p>
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		<title>By: Ed Charles</title>
		<link>http://www.tomatom.com/2006/02/weekend-herb-cat-and-chicken-blogging/comment-page-1/#comment-405</link>
		<dc:creator>Ed Charles</dc:creator>
		<pubDate>Tue, 07 Feb 2006 19:01:18 +0000</pubDate>
		<guid isPermaLink="false">http://tomatom.com/?p=217#comment-405</guid>
		<description>You know, I really miss cold winters. But that&#039;s the luxury of being somewhere where its always mild. Frozen is better than nothing. i think you can freeze it in ice cubes whch can simply be defrosted.  have you tried to kee a plant indoors on a sunny window sill, taking advantage of the greenhouse effect?</description>
		<content:encoded><![CDATA[<p>You know, I really miss cold winters. But that&#8217;s the luxury of being somewhere where its always mild. Frozen is better than nothing. i think you can freeze it in ice cubes whch can simply be defrosted.  have you tried to kee a plant indoors on a sunny window sill, taking advantage of the greenhouse effect?</p>
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	<item>
		<title>By: Culinary Fool</title>
		<link>http://www.tomatom.com/2006/02/weekend-herb-cat-and-chicken-blogging/comment-page-1/#comment-404</link>
		<dc:creator>Culinary Fool</dc:creator>
		<pubDate>Tue, 07 Feb 2006 09:42:43 +0000</pubDate>
		<guid isPermaLink="false">http://tomatom.com/?p=217#comment-404</guid>
		<description>Oh, that basil is making me so jealous!  It&#039;s beautiful.  Here in Seattle we can&#039;t count on planting it outside until around May and then, if we&#039;re lucky, it might last into October.  I plant several pots of it so that it&#039;s always handy right outside the back door.  Like Kalyn I also freeze it but it&#039;s just not the same... I&#039;m very jealous that you get it all year! 

~ B</description>
		<content:encoded><![CDATA[<p>Oh, that basil is making me so jealous!  It&#8217;s beautiful.  Here in Seattle we can&#8217;t count on planting it outside until around May and then, if we&#8217;re lucky, it might last into October.  I plant several pots of it so that it&#8217;s always handy right outside the back door.  Like Kalyn I also freeze it but it&#8217;s just not the same&#8230; I&#8217;m very jealous that you get it all year! </p>
<p>~ B</p>
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		<title>By: Ed Charles</title>
		<link>http://www.tomatom.com/2006/02/weekend-herb-cat-and-chicken-blogging/comment-page-1/#comment-403</link>
		<dc:creator>Ed Charles</dc:creator>
		<pubDate>Mon, 06 Feb 2006 16:35:21 +0000</pubDate>
		<guid isPermaLink="false">http://tomatom.com/?p=217#comment-403</guid>
		<description>Kalyn, how big is your garden o have 50 basil plants. My plot at Vegout is I think 8 sq m which is less than 50 sq ft. Luckily basil seems to grow year round here.

Thanks Fran - get digging.</description>
		<content:encoded><![CDATA[<p>Kalyn, how big is your garden o have 50 basil plants. My plot at Vegout is I think 8 sq m which is less than 50 sq ft. Luckily basil seems to grow year round here.</p>
<p>Thanks Fran &#8211; get digging.</p>
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		<title>By: Fran</title>
		<link>http://www.tomatom.com/2006/02/weekend-herb-cat-and-chicken-blogging/comment-page-1/#comment-402</link>
		<dc:creator>Fran</dc:creator>
		<pubDate>Mon, 06 Feb 2006 14:09:10 +0000</pubDate>
		<guid isPermaLink="false">http://tomatom.com/?p=217#comment-402</guid>
		<description>Wonderful photos.  Am looking forward to digging in the dirt and basil is on my list!</description>
		<content:encoded><![CDATA[<p>Wonderful photos.  Am looking forward to digging in the dirt and basil is on my list!</p>
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		<title>By: Kalyn</title>
		<link>http://www.tomatom.com/2006/02/weekend-herb-cat-and-chicken-blogging/comment-page-1/#comment-401</link>
		<dc:creator>Kalyn</dc:creator>
		<pubDate>Mon, 06 Feb 2006 09:10:31 +0000</pubDate>
		<guid isPermaLink="false">http://tomatom.com/?p=217#comment-401</guid>
		<description>Sorry you did not get to go away.  But gardening is also fun (at least to me it is).  Your basil looks just amazing.  I grow basil from seed every year, sometimes as much as 40-50 plants, and then I put the basil leaves in the food processor, drizzle in a tiny bit of olive oil, and pulse a few times, then freeze in small containers.  It&#039;s a perfect way to get a bit of fresh basil flavor in the middle of the winter.  I think I still have a couple left.  Must go make something with basil!</description>
		<content:encoded><![CDATA[<p>Sorry you did not get to go away.  But gardening is also fun (at least to me it is).  Your basil looks just amazing.  I grow basil from seed every year, sometimes as much as 40-50 plants, and then I put the basil leaves in the food processor, drizzle in a tiny bit of olive oil, and pulse a few times, then freeze in small containers.  It&#8217;s a perfect way to get a bit of fresh basil flavor in the middle of the winter.  I think I still have a couple left.  Must go make something with basil!</p>
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		<title>By: Ed Charles</title>
		<link>http://www.tomatom.com/2006/02/weekend-herb-cat-and-chicken-blogging/comment-page-1/#comment-400</link>
		<dc:creator>Ed Charles</dc:creator>
		<pubDate>Mon, 06 Feb 2006 02:51:53 +0000</pubDate>
		<guid isPermaLink="false">http://tomatom.com/?p=217#comment-400</guid>
		<description>No, it&#039;s not mine but down at Vegout. Sad as I would like one in the front garden.

Clare, I just need to catch him in a photogenic moment. I&#039;ll probably have to placate him with sashimi grade tuna. Plus I get accused of being just a bit too geeky if I WCB too often.</description>
		<content:encoded><![CDATA[<p>No, it&#8217;s not mine but down at Vegout. Sad as I would like one in the front garden.</p>
<p>Clare, I just need to catch him in a photogenic moment. I&#8217;ll probably have to placate him with sashimi grade tuna. Plus I get accused of being just a bit too geeky if I WCB too often.</p>
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		<title>By: clare eats</title>
		<link>http://www.tomatom.com/2006/02/weekend-herb-cat-and-chicken-blogging/comment-page-1/#comment-399</link>
		<dc:creator>clare eats</dc:creator>
		<pubDate>Mon, 06 Feb 2006 02:06:00 +0000</pubDate>
		<guid isPermaLink="false">http://tomatom.com/?p=217#comment-399</guid>
		<description>Your cat is REALLY going to be indignant now :)</description>
		<content:encoded><![CDATA[<p>Your cat is REALLY going to be indignant now <img src='http://www.tomatom.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Cin</title>
		<link>http://www.tomatom.com/2006/02/weekend-herb-cat-and-chicken-blogging/comment-page-1/#comment-398</link>
		<dc:creator>Cin</dc:creator>
		<pubDate>Mon, 06 Feb 2006 02:00:28 +0000</pubDate>
		<guid isPermaLink="false">http://tomatom.com/?p=217#comment-398</guid>
		<description>you have a chook? cool!</description>
		<content:encoded><![CDATA[<p>you have a chook? cool!</p>
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