Comments on: Never mind the baking tins this is the bollocks

By: Mary Sue

Mary Sue — Wed, 13 Sep 2006 13:09:33 +0000

It also goes into the freezer! I’ve been using mine to divy up sauces and casseroles and such into manageable lunchbox sizes. I don’t think I’ve gone direct from oven to freezer, though, and that would probably be quite silly.

By: Ed Charles

Ed Charles — Sun, 12 Mar 2006 17:24:56 +0000

Cool Ilva, did you buy anything. I wanted bondage trousers more than anything else. PS: Sorry my Spam filter was a little aggressive with you comment.

By: Ilva

Ilva — Sun, 12 Mar 2006 02:31:38 +0000

I have been to SEX in those GLORIOUS YEARS! Just wanted to tell you…

By: Ed Charles

Ed Charles — Sun, 12 Mar 2006 00:16:43 +0000

I’ve seen madeleine moulds at The Essential Ingredient at Prahran. I’ve just baked Pavlova in mine and they came out. I may experiment with jelly or Pannacotta – perhaps dipping it in hot water first. I’ll let you know how it goes.

By: Bron

Bron — Thu, 09 Mar 2006 14:32:35 +0000

I was gifted some of these a couple of years ago by some jet-setting family members. At first I was very sceptical too and only tried jellies in them, which unfortunately stuck and wouldn’t release from the moulds nicely, so not too sure about trying pannacotta.
I’ve since had great success with muffins and baked goods though and I’m on the hunt to find some madeleine shaped moulds now. Tricky with the limited cookware shopping avaliable in my neck of the woods!

By: Ed Charles

Ed Charles — Sun, 05 Mar 2006 16:02:51 +0000

Sorry about that Cin. I’ve started experimenting and made mini Pavlova’s in mine last night. If they work I’ll post it.

By: Cin

Cin — Sun, 05 Mar 2006 06:22:13 +0000

now you’ve made me go out and buy a silicon mini muffin/cupcake pan.

By: Ed Charles

Ed Charles — Fri, 03 Mar 2006 22:59:54 +0000

M, I’ve seen the Mitts. I thought they may be pretty god – no more burns from the wet fabric oven mitt. $10 – bargan. I think my one might be heavy duty – ibought from one of those cheffy shops I hang out in.

By: M

Fri, 03 Mar 2006 18:59:52 +0000

Have you seen the silicon oven mitts? I was given the sales pitch that there is no heat transfer like you normally get with cotton / poly oven mitts but I’m a bit sceptical.

Oh, and I’ve seen a lot of cheaper versions in Myer and David Jones. I picked up a bread loaf one for $10. (Bring on Mothers Day so I can go discount kitchenware shopping!) Tupperware have also released a range of silicon bakeware – not sure on their pricing though.

By: Ed Charles

Ed Charles — Fri, 03 Mar 2006 13:38:36 +0000

Kalyn, sadly as I noted with the grater we get ripped off here on prices. There are about 0.75 cents (US) to the $1AUD. That means it csts about US$100! It was a couple of years ago that I bought it andI think they are about half the price now..they are brilliat though arne’t they.

Clare, good poit but I hadn’t really noticed the problem.