Spicy Chorizo is red hot right now. At The Cheese Shop Deli at Prahran Market you can buy this local made stuff from Lara, near Geelong. It’s made by Angel Cardoso who I gather is a retired engineer.
When I start slicing the stuff the dogs, who usually are curled up inside my desk at the other end of our long thin terrace, go crazy. Funnily enough, so do I.
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With thanks to the Melbourne Food and Wine Festival.
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{ 2 comments… read them below or add one }
LOL! Dogs with good taste — like their owner.
Paz
Thanks Paz!