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	<title>Comments on: Anthony Bourdain&#8217;s No Reservations visit to Melbourne</title>
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	<link>http://www.tomatom.com/2009/07/anthony-bourdains-no-reservations-visit-to-melbourne/</link>
	<description>The insiders&#039; guide to Melbourne restaurants, food and drink in Melbourne.</description>
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		<title>By: Ashton Cigars</title>
		<link>http://www.tomatom.com/2009/07/anthony-bourdains-no-reservations-visit-to-melbourne/comment-page-1/#comment-49682</link>
		<dc:creator>Ashton Cigars</dc:creator>
		<pubDate>Sun, 07 Mar 2010 04:39:42 +0000</pubDate>
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		<description>Anthony Bourdain is the best! I love his show-- he makes me laugh. I did hear though, that he was a jerk to fans! True or false?
-Sylvia</description>
		<content:encoded><![CDATA[<p>Anthony Bourdain is the best! I love his show&#8211; he makes me laugh. I did hear though, that he was a jerk to fans! True or false?<br />
-Sylvia</p>
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		<title>By: Ed</title>
		<link>http://www.tomatom.com/2009/07/anthony-bourdains-no-reservations-visit-to-melbourne/comment-page-1/#comment-46399</link>
		<dc:creator>Ed</dc:creator>
		<pubDate>Sun, 16 Aug 2009 22:50:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.tomatom.com/?p=1343#comment-46399</guid>
		<description>Kelvin

LOL! Maybe he needs a special technique to protect his precious cravats</description>
		<content:encoded><![CDATA[<p>Kelvin</p>
<p>LOL! Maybe he needs a special technique to protect his precious cravats</p>
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		<title>By: Kelvin</title>
		<link>http://www.tomatom.com/2009/07/anthony-bourdains-no-reservations-visit-to-melbourne/comment-page-1/#comment-46380</link>
		<dc:creator>Kelvin</dc:creator>
		<pubDate>Fri, 14 Aug 2009 08:21:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.tomatom.com/?p=1343#comment-46380</guid>
		<description>It surprises me that Matt Preston doesn&#039;t know how to eat a kebab.  While there is no single authoritative way to eat a kebab, one of the rules must be that you should never completely open up the wrapping.</description>
		<content:encoded><![CDATA[<p>It surprises me that Matt Preston doesn&#8217;t know how to eat a kebab.  While there is no single authoritative way to eat a kebab, one of the rules must be that you should never completely open up the wrapping.</p>
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		<title>By: Ed</title>
		<link>http://www.tomatom.com/2009/07/anthony-bourdains-no-reservations-visit-to-melbourne/comment-page-1/#comment-46316</link>
		<dc:creator>Ed</dc:creator>
		<pubDate>Mon, 03 Aug 2009 23:22:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.tomatom.com/?p=1343#comment-46316</guid>
		<description>Forager, I know what you mean about those getaway presenters - too &quot;perky&quot;.
Matt C,still good but not the bad boy.

TooYum, It&#039;s cold and grey so you don&#039;t have to miss Melbourne too much.</description>
		<content:encoded><![CDATA[<p>Forager, I know what you mean about those getaway presenters &#8211; too &#8220;perky&#8221;.<br />
Matt C,still good but not the bad boy.</p>
<p>TooYum, It&#8217;s cold and grey so you don&#8217;t have to miss Melbourne too much.</p>
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		<title>By: TooYum</title>
		<link>http://www.tomatom.com/2009/07/anthony-bourdains-no-reservations-visit-to-melbourne/comment-page-1/#comment-46314</link>
		<dc:creator>TooYum</dc:creator>
		<pubDate>Mon, 03 Aug 2009 03:19:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.tomatom.com/?p=1343#comment-46314</guid>
		<description>Ed, 

BIG thanks for the Bourdain clips.
I’m a relatively new fan of his work.
On the downside, pining for Melbourne more than ever now.

Cheers.</description>
		<content:encoded><![CDATA[<p>Ed, </p>
<p>BIG thanks for the Bourdain clips.<br />
I’m a relatively new fan of his work.<br />
On the downside, pining for Melbourne more than ever now.</p>
<p>Cheers.</p>
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		<title>By: Matt C</title>
		<link>http://www.tomatom.com/2009/07/anthony-bourdains-no-reservations-visit-to-melbourne/comment-page-1/#comment-46299</link>
		<dc:creator>Matt C</dc:creator>
		<pubDate>Thu, 30 Jul 2009 06:28:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.tomatom.com/?p=1343#comment-46299</guid>
		<description>I actually think I prefer him without the &#039;raw edge&#039;.  I loved Kitchen Confidential, but the longer he kept that up the more it was going to seem like a contrived act for the cameras.</description>
		<content:encoded><![CDATA[<p>I actually think I prefer him without the &#8216;raw edge&#8217;.  I loved Kitchen Confidential, but the longer he kept that up the more it was going to seem like a contrived act for the cameras.</p>
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		<title>By: Forager</title>
		<link>http://www.tomatom.com/2009/07/anthony-bourdains-no-reservations-visit-to-melbourne/comment-page-1/#comment-46297</link>
		<dc:creator>Forager</dc:creator>
		<pubDate>Thu, 30 Jul 2009 05:47:46 +0000</pubDate>
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		<description>Even if he has lost his raw edge he is still more entertaining to watch as a travel presenter than any Getaway presenter.  Wish he loved Sydney.</description>
		<content:encoded><![CDATA[<p>Even if he has lost his raw edge he is still more entertaining to watch as a travel presenter than any Getaway presenter.  Wish he loved Sydney.</p>
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		<title>By: Bourdain &#38; Zamir Do the Rust Belt &#171; Cats Working</title>
		<link>http://www.tomatom.com/2009/07/anthony-bourdains-no-reservations-visit-to-melbourne/comment-page-1/#comment-46283</link>
		<dc:creator>Bourdain &#38; Zamir Do the Rust Belt &#171; Cats Working</dc:creator>
		<pubDate>Mon, 27 Jul 2009 15:59:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.tomatom.com/?p=1343#comment-46283</guid>
		<description>[...] offers some clips of Bourdain’s latest episode in Melbourne, and at the end provides 7 links to an interview he did with Tony there in 2005 (with some great, [...]</description>
		<content:encoded><![CDATA[<p>[...] offers some clips of Bourdain’s latest episode in Melbourne, and at the end provides 7 links to an interview he did with Tony there in 2005 (with some great, [...]</p>
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	<item>
		<title>By: monday love (july two-four) &#124; links &#124; likeomg dot org</title>
		<link>http://www.tomatom.com/2009/07/anthony-bourdains-no-reservations-visit-to-melbourne/comment-page-1/#comment-46282</link>
		<dc:creator>monday love (july two-four) &#124; links &#124; likeomg dot org</dc:creator>
		<pubDate>Mon, 27 Jul 2009 01:11:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.tomatom.com/?p=1343#comment-46282</guid>
		<description>[...] ❤ Anthony Bourdain + Matt Preston + Melbourne = Perfection. (Tomato) [...]</description>
		<content:encoded><![CDATA[<p>[...] ❤ Anthony Bourdain + Matt Preston + Melbourne = Perfection. (Tomato) [...]</p>
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		<title>By: Ed</title>
		<link>http://www.tomatom.com/2009/07/anthony-bourdains-no-reservations-visit-to-melbourne/comment-page-1/#comment-46272</link>
		<dc:creator>Ed</dc:creator>
		<pubDate>Sat, 25 Jul 2009 05:00:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.tomatom.com/?p=1343#comment-46272</guid>
		<description>I just wonder if Bourdain has lost his raw edge, although he still is cool.

Thermomixer, thanks. great to see the missing scene.

Bec, really enjoyed it, perhaps too much wine. Nice to see Anthony too.
Just uploaded the pics &lt;a href=&quot;http://www.flickr.com/photos/tomatom/sets/72157621690640369/&quot; rel=&quot;nofollow&quot;&gt;here &lt;/a&gt;but should probably play with the exposure and redo as they are a bit dark.</description>
		<content:encoded><![CDATA[<p>I just wonder if Bourdain has lost his raw edge, although he still is cool.</p>
<p>Thermomixer, thanks. great to see the missing scene.</p>
<p>Bec, really enjoyed it, perhaps too much wine. Nice to see Anthony too.<br />
Just uploaded the pics <a href="http://www.flickr.com/photos/tomatom/sets/72157621690640369/" rel="nofollow">here </a>but should probably play with the exposure and redo as they are a bit dark.</p>
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