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	<title>Comments on: Journal Canteen: eating and drinking out of our discontent</title>
	<atom:link href="http://www.tomatom.com/2009/07/journal-canteen-eating-and-drinking-out-of-our-discontent/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.tomatom.com/2009/07/journal-canteen-eating-and-drinking-out-of-our-discontent/</link>
	<description>The insiders&#039; guide to Melbourne restaurants, food and drink in Melbourne.</description>
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		<title>By: Thermomixer</title>
		<link>http://www.tomatom.com/2009/07/journal-canteen-eating-and-drinking-out-of-our-discontent/comment-page-1/#comment-46258</link>
		<dc:creator>Thermomixer</dc:creator>
		<pubDate>Wed, 22 Jul 2009 05:49:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.tomatom.com/?p=1330#comment-46258</guid>
		<description>Looks like a typo - it would be more likely to be 200 degrees farenheit.   About 90 degrees Celsius would be good.</description>
		<content:encoded><![CDATA[<p>Looks like a typo &#8211; it would be more likely to be 200 degrees farenheit.   About 90 degrees Celsius would be good.</p>
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		<title>By: Suziwong66</title>
		<link>http://www.tomatom.com/2009/07/journal-canteen-eating-and-drinking-out-of-our-discontent/comment-page-1/#comment-46257</link>
		<dc:creator>Suziwong66</dc:creator>
		<pubDate>Wed, 22 Jul 2009 05:20:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.tomatom.com/?p=1330#comment-46257</guid>
		<description>Rosa&#039;s book is wonderful; i bought it on a whim and I don&#039;t regret it one bit unlike some of my spot purchases LOL.
I do however, question the temperature settings for the Ricotta Cheese making recipe; is it possible to heat milk to 200 C at home? I haven&#039;t been successful with this recipe of hers unfortunately. However, aside from this one issue i have, i adore this book and would love to dine at her kitchen!</description>
		<content:encoded><![CDATA[<p>Rosa&#8217;s book is wonderful; i bought it on a whim and I don&#8217;t regret it one bit unlike some of my spot purchases LOL.<br />
I do however, question the temperature settings for the Ricotta Cheese making recipe; is it possible to heat milk to 200 C at home? I haven&#8217;t been successful with this recipe of hers unfortunately. However, aside from this one issue i have, i adore this book and would love to dine at her kitchen!</p>
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		<title>By: Forager</title>
		<link>http://www.tomatom.com/2009/07/journal-canteen-eating-and-drinking-out-of-our-discontent/comment-page-1/#comment-46250</link>
		<dc:creator>Forager</dc:creator>
		<pubDate>Mon, 20 Jul 2009 06:59:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.tomatom.com/?p=1330#comment-46250</guid>
		<description>I&#039;ve only ever eaten at trainee kitchens for those kind of prices. The TAFE cooking kitchens and the like - and of course the students try their best but it&#039;s very hit and miss. But a professional kitchen for these prices? Unbeatable!</description>
		<content:encoded><![CDATA[<p>I&#8217;ve only ever eaten at trainee kitchens for those kind of prices. The TAFE cooking kitchens and the like &#8211; and of course the students try their best but it&#8217;s very hit and miss. But a professional kitchen for these prices? Unbeatable!</p>
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		<title>By: Esz</title>
		<link>http://www.tomatom.com/2009/07/journal-canteen-eating-and-drinking-out-of-our-discontent/comment-page-1/#comment-46241</link>
		<dc:creator>Esz</dc:creator>
		<pubDate>Thu, 16 Jul 2009 19:58:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.tomatom.com/?p=1330#comment-46241</guid>
		<description>Yay! Open Fridays! I haven&#039;t been cos I dont work in the city so no lunches for me. :-(( 

Definitely have to go there now - 4 courses for $39 is great value.

And I happen to like tripe.

If it&#039;s done well that is.</description>
		<content:encoded><![CDATA[<p>Yay! Open Fridays! I haven&#8217;t been cos I dont work in the city so no lunches for me. <img src='http://www.tomatom.com/wp-includes/images/smilies/icon_sad.gif' alt=':-(' class='wp-smiley' /> ( </p>
<p>Definitely have to go there now &#8211; 4 courses for $39 is great value.</p>
<p>And I happen to like tripe.</p>
<p>If it&#8217;s done well that is.</p>
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		<title>By: Mel</title>
		<link>http://www.tomatom.com/2009/07/journal-canteen-eating-and-drinking-out-of-our-discontent/comment-page-1/#comment-46237</link>
		<dc:creator>Mel</dc:creator>
		<pubDate>Wed, 15 Jul 2009 23:35:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.tomatom.com/?p=1330#comment-46237</guid>
		<description>I&#039;ve been meaning to try this place out - I keep walking past it!

I&#039;ll have to get a bit more proactive and give this one a go!  I&#039;ve heard such good things about it!</description>
		<content:encoded><![CDATA[<p>I&#8217;ve been meaning to try this place out &#8211; I keep walking past it!</p>
<p>I&#8217;ll have to get a bit more proactive and give this one a go!  I&#8217;ve heard such good things about it!</p>
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		<title>By: Jess</title>
		<link>http://www.tomatom.com/2009/07/journal-canteen-eating-and-drinking-out-of-our-discontent/comment-page-1/#comment-46232</link>
		<dc:creator>Jess</dc:creator>
		<pubDate>Wed, 15 Jul 2009 04:12:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.tomatom.com/?p=1330#comment-46232</guid>
		<description>I remember seeing a huge group of people leaving there on a Friday night and reminded myself to go.  Unfortunately I still haven&#039;t been in the evening.

Hmmm...tripe.

It is just difficult to find friends who are willing to sit above a library for a Friday night dinner which isn&#039;t fat/carb/sugar free.   Hmm, I hate my generation.</description>
		<content:encoded><![CDATA[<p>I remember seeing a huge group of people leaving there on a Friday night and reminded myself to go.  Unfortunately I still haven&#8217;t been in the evening.</p>
<p>Hmmm&#8230;tripe.</p>
<p>It is just difficult to find friends who are willing to sit above a library for a Friday night dinner which isn&#8217;t fat/carb/sugar free.   Hmm, I hate my generation.</p>
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		<title>By: Lorraine @NotQuiteNigella</title>
		<link>http://www.tomatom.com/2009/07/journal-canteen-eating-and-drinking-out-of-our-discontent/comment-page-1/#comment-46229</link>
		<dc:creator>Lorraine @NotQuiteNigella</dc:creator>
		<pubDate>Wed, 15 Jul 2009 01:34:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.tomatom.com/?p=1330#comment-46229</guid>
		<description>This is right up my alley. I love little hidden away gems and a degustation for $30? Yes I&#039;m there (well I&#039;m not being in Sydney but figuratively speaking).</description>
		<content:encoded><![CDATA[<p>This is right up my alley. I love little hidden away gems and a degustation for $30? Yes I&#8217;m there (well I&#8217;m not being in Sydney but figuratively speaking).</p>
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		<title>By: Thermomixer</title>
		<link>http://www.tomatom.com/2009/07/journal-canteen-eating-and-drinking-out-of-our-discontent/comment-page-1/#comment-46226</link>
		<dc:creator>Thermomixer</dc:creator>
		<pubDate>Tue, 14 Jul 2009 22:07:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.tomatom.com/?p=1330#comment-46226</guid>
		<description>Thanks Ed - I remember reading that, but forgot (old).  Just find it impossible to get there lunchtimes and really want to support Rosa.   Tripe is good for me :)</description>
		<content:encoded><![CDATA[<p>Thanks Ed &#8211; I remember reading that, but forgot (old).  Just find it impossible to get there lunchtimes and really want to support Rosa.   Tripe is good for me <img src='http://www.tomatom.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Friday supper at Journal Canteen or partying with topless girls? I guess I&#8217;m not Silvio Berlusconi www.tomatom.com - Twitoaster</title>
		<link>http://www.tomatom.com/2009/07/journal-canteen-eating-and-drinking-out-of-our-discontent/comment-page-1/#comment-46217</link>
		<dc:creator>Friday supper at Journal Canteen or partying with topless girls? I guess I&#8217;m not Silvio Berlusconi www.tomatom.com - Twitoaster</dc:creator>
		<pubDate>Tue, 14 Jul 2009 08:34:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.tomatom.com/?p=1330#comment-46217</guid>
		<description>[...] tomatom&#160;&#160;1 hour ago Friday supper at Journal Canteen or partying with topless girls? I guess I&#039;m not Silvio Berlusconi http://www.tomatom.com/2009/07/journal-c... [...]</description>
		<content:encoded><![CDATA[<p>[...] tomatom&nbsp;&nbsp;1 hour ago Friday supper at Journal Canteen or partying with topless girls? I guess I&#8217;m not Silvio Berlusconi <a href="http://www.tomatom.com/2009/07/journal-c.." rel="nofollow">http://www.tomatom.com/2009/07/journal-c..</a>. [...]</p>
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