Comments on: Q&A http://www.tomatom.com The insiders' guide to food and drink in Melbourne. Since 2005. Tue, 07 Feb 2012 07:40:44 +0000 hourly 1 By: nic cooks » Tomatothon http://www.tomatom.com/about/qanda/comment-page-1/#comment-61054 nic cooks » Tomatothon Sun, 29 May 2011 11:53:58 +0000 #comment-61054 [...] about how I can celebrate one year of blogging but instead I’ve turned my attention to Ed Charles, and his sixth blogging  anniversary for tomatom.com.  Tomatom.com has a few more readers than me [...] [...] about how I can celebrate one year of blogging but instead I’ve turned my attention to Ed Charles, and his sixth blogging  anniversary for tomatom.com.  Tomatom.com has a few more readers than me [...]

]]> By: Anthony Rear http://www.tomatom.com/about/qanda/comment-page-1/#comment-45821 Anthony Rear Thu, 18 Jun 2009 11:22:19 +0000 #comment-45821 Hello Tam Tran, Did you ever work at ANZ Randwick in Sydney? I have been trying to track down a Tam Tran (who also had a partner called Peter) for a while now. We worked together at ANZ in the '90s. Thanks Anthony Hello Tam Tran,

Did you ever work at ANZ Randwick in Sydney? I have been trying to track down a Tam Tran (who also had a partner called Peter) for a while now. We worked together at ANZ in the ’90s.

Thanks

Anthony

]]> By: tam tran http://www.tomatom.com/about/qanda/comment-page-1/#comment-45393 tam tran Fri, 22 May 2009 04:18:11 +0000 #comment-45393 Hi Ed, My partner, Peter and his sister has opened a pho restaurant in Footscray which used to be the old Pho Tan Dinh at 73A Nicholson St. Footscray. We have been opened for nearly 12 months, our anniversary is on the 7/6/09. We believe that we have been quite successful to this day, considering the economy at the moment. We are now considering to build on our exposure, where we haven't had much marketing/advertising to date. We are confident in our business and would like to get as many reviews as possible, so we can look at further improving our business in any way suggested. We are looking for compliments and constructive criticism to better the business- from customer service to the food. We would like to invite you to come to our restaurant and try our pho. Regards, Tam & Peter Hi Ed,

My partner, Peter and his sister has opened a pho restaurant in Footscray which used to be the old Pho Tan Dinh at 73A Nicholson St. Footscray. We have been opened for nearly 12 months, our anniversary is on the 7/6/09. We believe that we have been quite successful to this day, considering the economy at the moment. We are now considering to build on our exposure, where we haven’t had much marketing/advertising to date. We are confident in our business and would like to get as many reviews as possible, so we can look at further improving our business in any way suggested. We are looking for compliments and constructive criticism to better the business- from customer service to the food.

We would like to invite you to come to our restaurant and try our pho.

Regards,
Tam & Peter

]]> By: Peter Kalos http://www.tomatom.com/about/qanda/comment-page-1/#comment-44727 Peter Kalos Mon, 16 Mar 2009 20:34:19 +0000 #comment-44727 I was born in Melb. but have lives in L.A. for the past 22 years. My wife and I are planning on living down there for a few years starting in June 09. She's a NY born / Haitian - and we've been looking for a haitian place to eat in Melb with no luck. Is there ANY Haitian food. Do you know of any? Thanks in advance. Peter I was born in Melb. but have lives in L.A. for the past 22 years. My wife and I are planning on living down there for a few years starting in June 09. She’s a NY born / Haitian – and we’ve been looking for a haitian place to eat in Melb with no luck. Is there ANY Haitian food. Do you know of any?

Thanks in advance.

Peter

]]>