It’s very hip. It’s dark like a nightclub with individual lamps over each table illuminating the food. Not so dark that you could get away with the kind of nefarious under table hand shuffling that was reported in the defunct Bistro Guillaume bar that previously occupied the basement space. But dark enough to make any [...]
Packed into the new recital centre in Melbourne were a star-studded audience to hear Neil Perry, Heston Blumenthal and Thomas Keller discuss “A new approach to cooking”. Sydney chef Tony Bilson was taking notes sitting next to the legendary Cheong Liew. I think I spotted Karen Martini and Martin Boetz. The audience was also packed [...]
The Caravan Cafe in Seymour doesn’t look like much. And it really used to be a caravan when Stella Salakowski opened it back in 1956 after arriving from Poland a few years earlier. Salakowski sadly died on Mother’s Day this year, aged 94. Her last visit to the cafe was in March in a wheelchair [...]
