I want crispy rabbit with alioli
The English want to watch football. The Spanish bullfighting. They scream and shout at each other. Hair is pulled. Somebody spits in another’s face.
The police arrive wearing their funny hats and, worrringly, with machine guns.
Such are the memories of some pretty dreadful tapas and raciones in Spain, Benidorm to be [...]
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Anada,
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Spanish chef Frank Comorra is a laugh. When he sent me a copy of his sell out Movida cookbook he signed it as the CEO of Ikea. He’d read by blogpost where I’d complained Movida didn’t conform to the stereotypical Spanish restaurant and owed more to the Swedish superstore than dark oak, Pablo Picasso or [...]
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Movida,
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